Baking - True Grain
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  • We bake exclusively with Certified Organic BC grown grain
  • We use organic butter, organic chocolate chips, organic cane sugar, organic raisins, & organic seeds (sesame, pumpkin, sunflower, flax)
  • We specialize in freshly stone milled ancient & heritage grains that haven’t been hybridized over time (Einkorn, Emmer, Spelt, Khorasan, Rye, & Red Fife)
  • We favour natural leavening & slow fermentation methods to unlock the grains’ true flavours
  • Every loaf & pastry is made from scratch & individually handcrafted
  • The stone hearth ovens add the finishing touches to an irresistible crust & taste experience


When you walk through the doors of True Grain this holiday season, be prepared for happy childhood memories to come flooding back. Maybe it’s the subtle flavours of the Stollen, a traditional German Christmas Cake. Maybe it’s the spice of authentic Lebkuchen Gingerbread, the subtle comfort of organic butter shortbread, or the decadence of the Fruit & Nut Cake. In no time, the hypnotic aromas will make you slow down and appreciate the wonder of the season.

Our passion is creating fresh, local, organic, handcrafted bread, and this is especially true at Christmas. Enjoy a selection of soft, organic dinner rolls, traditional French baguettes, and stunning bread centrepieces like our 18-piece party-wheel or our French Couronne.

This holiday season, we invite you to celebrate the talent and achievements of BC organic farmers. Blazing a new and important trail, we’re proud that EVERY loaf, EVERY pastry, EVERY cookie, EVERYTHING is baked with organic BC farmed and BC milled flour. From our True Grain family to yours, Merry Christmas!