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Red Fife Sourdough Pan Loaf

Original price $6.49 - Original price $20.99
Original price
$6.49 - $20.99
Current price $6.49

Three-ingredient naturally leavened loaf with a 48-hour fermentation. Made with organic BC farmed and freshly stone milled sifted Red Fife Heritage Wheat, the grain that established Canada as the breadbasket to the world in the late 1800's.


BC stone-ground Red Fife sifted wheat, filtered water, {sea salt}